Food Vibration & Voice

EXTRACT From my e-book "Voice of The Universal Heart" Section 2 E-motions ©Hilary Canto
If we take the mechanical structure we are born with i.e. physical /muscular frame and capability, ear structure and capability, nose/lung structure and capability, vocal structure and capability, and add digestive structure and capability, heart structure and capability too,
we can begin to sense these structures together as a whole vibration. The vibrational resonance between them leads us to the e-motional interplay we have with ourselves and the world about us. We start to get a sense of what our voice has the power to express through our unique structural and e-motional make-up. We experience our limitations as well as our talents and we can start to use our voice to its fullest potential and expression. When we combine feelings with thoughts, we must digest and assimilate them throughout
the entire body. This is how our physical digestion process is connected to e-motions. We take in food because it is a basic necessity for sustaining life. It carries a vibration that enters into our body’s vibrational system and nourishes it.
When we eat any foods, we also ingest the vibrations they carry, and these either resonate or do not resonate with our vibrational energy.
This starts as soon as food enters the mouth. Chewing starts the process where saliva containing enzymes, starts to break the food down. When the food is swallowed, it enters the body to be broken down again so the nutrients are absorbed or excreted as waste
products through urine, faeces and sweat. Digestion is initially a food process, but it becomes a vibrational assimilation or rejection at every stage of the food’s journey. The blood then carries the energetic vibration of the nutrients to every cell in the body.
The cells need these energetic components in the food because all living cells have their own vibration. It will help them maintain their own unique vibrational frequency. However,the frequency of a food that transmits an alien signal to the body will be destructive. The
frequency of a vibration determines how matter forms. The human body has 75 trillion cells each with their own vibration. These vibrations resonate with our heart to maintain our life energy or, in medical terms, homeostasis. We often refer to this as our ‘rhythm of life’ or our
‘internal harmony’. A state where we ‘go with the flow’ and it is so natural we actually don’t notice it. We are in a complete state of balance, joy and peace with ourselves.Our relationship with digesting food also reflects our ability to digest and assimilate our
internal and external environments. The relationship we have with ourselves, the outside world and nature. This is actually our natural resonance with nature and includes our food,e-motions and thoughts. As we connect with our internal and external environments on a
vibrational level, this affects how we relate with ourselves and others. Believe it or not, food habits are vibrationally, e-motionally based.
Minerals are typically reduced in our modern diet and after amino acids are the prime substances for our body’s general energy and metabolism. We are connected with nature externally because our bodies are made up of the same elements found in natural things. For example, we need calcium for our bone and energy, sodium and
potassium for our heart, selenium for reproduction and many other natural substances. We often crave foods that contain nutrients we are lacking. This is because our bodies always know what they lack and try to replace it. Water holds and carries vibration and our body is 90% water (in effect seawater as it carries sodium,potassium and minerals). The heart uses calcium, sodium and potassium from the blood to manage its electrical and chemical energy needs, so our body is always flowing with nutrients. These minerals excite or calm our nervous system, manage our energy highs and lows and e-motions. As e-motions come and go in a fluid motion, you can see how our blood and fluid system is charged with vibrational elements. In my nutritional & sound work I have found that emotional factors affect every client’s ability to nurture themselves with their food and so e-motional analysis is always part of my health consultations.

I’d like you to just take a moment to think about these questions:-
What foods or drinks do you reach for when you are angry or upset?
What foods or drinks do you reach for when you are happy?
Is your food intake governed by how you feel about your friendships, family, social networks, or lifestyle?
Do you stop eating when you are upset or happy?
When do you consider eating healthily?
Do you view eating food as nurturing or an inconvenience?
When do you pay attention to your heart?

Normally people don’t really think about it. They eat what they feel like eating or eat to please others and be sociable. As with our heart’s e-motional needs, we usually only consider our health when we are out of balance and those organs/systems associated with that imbalance are not functioning properly. They may also start to produce emotional and physical pain. However, pain is not necessarily there to make us sad and miserable. It is there to make us more aware, more alert, to motivate us to sit up and listen and take care of ourselves better. Sometimes it may even go so far as a health/organ/system
breakdown/illness or heart attack before it gets our attention.
Dr Guy Manners (UK) discovered that each organ in the body has its own vibrational frequency. Cymatics describes the periodic effects that
sound and vibration have on matter. Dr Manners designed a revolutionary treatment using sound frequencies which help the organs and muscles repair themselves after being damaged which also assists in the removal of pain.
Each singular frequency of an organ and cell contributes to the vibrational frequency or harmony of the whole body. So we not only HEAR frequencies from OUTSIDE, we have them INSIDE too! Dr John Beaulieu spent two years in a padded cell listening to the sounds of his own nervous system! More and more we are discovering the wonder of our own vibration and how our bodies connect on a vibrational level with nature and the universe. A balanced body in medical terms is homeostasis, in vibrational terms we call it harmony, when we are in harmony with ourselves and our environment.

In Chinese medicine, one of the most ancient medical practices, the relationship between sound and e-motion is also honoured in the complete function of each organ. There are various branches of Chinese medicine; my understanding has come through The Five
Element system. An element governs each organ and its associated system. This includes the parts of the body that are controlled by the organs energy, its e-motion and corresponding power, the sound it carries through the voice, the musical tone or sound that assists its energy balance,the taste or food and many other correspondences such as colours, seasons and dreams.

If we familiarise ourselves with food connections, we can automatically understand what is happening inside our body and what is happening to our voice at any given time. We can also assess others! We know if we are craving a food, it may indicate we have an imbalance and when we sing, if our voice cannot express the sound we want properly, it may also indicate where the imbalance might be held in our body. We can then think about which foods and sounds can help correct this imbalance and nurture us. We can get in touch with our e-motions and our body and sound, by understanding these links and make the changes.

Singing is a whole body experience - enjoy!
love & blessings
Hilary